Our first grape harvest

Our first grape harvest

We had a surprise grape harvest this year – it is only the second year we’ve had grapes at all, and it was incredible to part the undergrowth and find so many. Very tasty they were too, but we realised that we’d have to do something with them as there were far too many to eat. Luckily our friend Ingrid had lent us her steamer-juicer. This incredible thing basically juices most things without a load of messing around removing stalks and stems.

Jam magic

Jam magic

Mid september, it is still strangely warm, things are fortunately still ripening, and our nectarines are finally edible. They have a habit of dropping off the tree the very second they are ready, so you have to be constantly on the lookout for them. We’re eating...
Autumn abundance

Autumn abundance

When we started growing food here, we weren’t sure what would thrive, and so I continue to be amazed and grateful when I walk down into the gardens and find an abundance of food growing, now, in November. Strawberries – not only the traditional ones but...
What to do in winter

What to do in winter

This is the time of year when despite our recent obsession with all things solar, we need to get outside and start to prepare for the year ahead. ¬†All the the veg beds that don’t have anything in them need dressing with manure – both outside, and in the...
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